美国科研出版社期刊
期刊
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作者:Md. Omar Faruque , Shahin Mahmud ...
来源:[J].Advances in Microbiology, 2019, Vol.9 (7), pp.581-601
摘要:Broiler meat is one of the most important protein sources for Bangladeshi people. Food-borne diseases associated with the consumption of poultry meat and its processed products are of public health concern worldwide. An investigation was conducted to assess the bacteriologic...

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