Emerald期刊
期刊
会议
图书
作者:Beth Clark , Tom Hill , Carmen Hubbard
来源:[J].British Food Journal(IF 0.614), 2019, Vol.121 (9), pp.2205-2218Emerald
摘要:As natural dietary sources of vitamin D are not consumed in sufficient quantities, fortified foods could play a role in maintaining vitamin D sufficiency. With public consultation, an integral part of designing acceptable fortification strategies, the purpose of this paper is to ...
作者:Carmen Hubbard , Michael Bourlakis , Guy Garrod
来源:[J].British Food Journal(IF 0.614), 2007, Vol.109 (11), pp.919-930Emerald
摘要:Purpose(#br) – The purpose of this paper is to examine the attitude of UK pig farmers to the delivery of improved farm animal welfare standards and to investigate how they contribute to this objective through their membership of a range of different farm assurance schemes. (...

我们正在为您处理中,这可能需要一些时间,请稍等。

资源合作:cnki.scholar@cnki.net, +86-10-82896619   意见反馈:scholar@cnki.net

×