瓦赫宁根学术期刊
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作者:N.T. Grabowski , G. Klein
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.7-14Wageningen Academic Publishers
摘要:Relatively little is known about the microbiological quality of edible insects. In Germany, living insects are also bought from pet shops, rededicating thus a feedstuff to a foodstuff. A preliminary survey was conducted to assess the microbiological quality of these animals....
作者:L. Yi , M.A.J.S. Van Boekel , C.M.M. Lakemond
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.21-31Wageningen Academic Publishers
摘要:The potential of insects as an alternative protein source for food applications was investigated by studying the effect of pH and NaCl on extraction yield of water-soluble proteins from Tenebrio molitor , while preventing browning due to polyphenol oxidation. Minimum protein solu...
作者:E.M. Nyakeri , H.J. Ogola , M.A. Ayieko ...
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.51-56Wageningen Academic Publishers
摘要:The utilisation of insect as ingredients for animal feeds has gained considerable interest recently. For example, the potential of black soldier fly ( Hermetia illucens ; BSF) larvae as a cheap alternative protein source for animal feeds seems to show promising perspectives, espe...
作者:A. van Huis
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.3-5Wageningen Academic Publishers
摘要:The recent research interest is illustrated by the many refereed articles that appeared during the last years. Only in 2016, there were 47 articles listed in Web of Science (consulted 15 February 2017) when using ‘edible insects’ compared to only 25 during the entire five-ye...
作者:A.G. Ayemele , F.J. Muafor , P. Levang
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.43-50Wageningen Academic Publishers
摘要:The present study was carried out from June to November 2014 in Obout and Ntoung areas, in the centre and east regions of Cameroon, respectively. Its aim was to determine the socio-economic contribution of the traditional exploitation of the African palm weevil grub ( Rhynch...
作者:V. Melo-Ruíz , N. Vargas-Martínez , K. Sánchez-Herrera ...
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.57-60Wageningen Academic Publishers
摘要:The fruits of mamey, Calocarpum mammosum L., are often infested by the Anastrepha ludens L. fruit fly. The wasted fruits cause huge economic losses. The aim of this study was to investigate the nutritional value of mamey fruits when infested with larvae, and to propose their...
作者:J.J.A. van Loon
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.61-66Wageningen Academic Publishers
作者:P.J. Anankware , E.A. Osekre , D. Obeng-Ofori ...
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.33-41Wageningen Academic Publishers
摘要:This study evaluated the social and ecological factors that affect entomophagy in Ghana with a view to instigate the initiation of programmes for the use of insects for human and poultry nutrition in Africa. Two thousand questionnaires were administered to randomly selected respo...
作者:A.B. Jensen , J. Malagocka , J. Eilenberg ...
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.15-20Wageningen Academic Publishers
摘要:In the western world edible insects have gained increased recognition for their taste, nutritional value, and potential for commercial-scale production of foods for human consumption and animal feed. The presence of food-borne parasites in insects is therefore a concern due ...
作者:Arnold van Huis
来源:[J].Journal of Insects as Food and Feed, 2017, Vol.3 (1), pp.1-2Wageningen Academic Publishers

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