农业、畜牧业和渔业研究
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作者:Bably Akter , Subhas Chandra Chakraborty , Md Abdus Salam
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.93-106RALF
摘要:The experiment was conducted to assess the water spinach production in aquaponic system using two different media for a period of 90 days. Only brick lets was used as media in treatment T 1 , whereas in treatment T 2 media had mixture of brick lets and used tea leaves. Six 2...
作者:Mohammad Mizanur Rahman , Md Nurul Islam , Md Harun ur Rashid ...
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.75-85RALF
摘要:The present investigation was carried out to assess the effect of sodium bicarbonate (NaHCO 3 ) on the keeping quality of raw cow milk. Milk samples were collected from Bangladesh Agricultural University (BAU) Dairy Farm and initial quality were evaluated using physical and ...
作者:SM Rakib , Md Nazmul Hossen , Md Ashikur Rahman ...
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.137-145RALF
摘要:An experiment was conducted to prepare anti- Aeromonas hydrophila serum in two rabbits ( Oryctolagus cuniculus ). Formalin killed cell (FKC) and heat killed cell (HKC) were prepared by adding 0.5% formalin and 2.5 h heat treatment at 60°C of freshly cultured Aeromonas hydrop...
作者:Sharmin Mostary , Khalid Hussain , Imam Hasan ...
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.43-48RALF
摘要:The present study was conducted in Babuganj Upazila Veterinary Hospital, Barisal during the period from September 2015 to August 2017 to observe the prevalence of Foot and Mouth Disease (FMD). A total of 727 animals were examined during this period and 158 cases were found positi...
作者:TM Mahibur Rahman , Anita Rani Dey , Saiful Islam ...
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.87-92RALF
摘要:Correction: Table 1 and Table 2 have were omitted from the PDF in error. They were added to page 89 on 17th May 2018. Anthelmintic resistance (AR) to commonly used dewormers is one of the major world-wide constrain in livestock production. The present study was investigated ...
作者:Mahmuda Zannat , Sajia Sharmin , Riffat Ara Zannat Tama ...
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.65-74RALF
摘要:Livestock subsector of poultry in Bangladesh is playing important role to its economy in light of growing small business, sources of protein supply, and providing a livelihood for millions of people. The study was designed to investigate the profitability of duck producing farms ...
作者:Mohammad Zamshed Alam , Md Shariful Islam , Muhammad Humayun Kabir
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.11-18RALF
摘要:The major purposes of the study were to determine the extent of the problem faced by the farmers in bean cultivation and to explore the relationships between bean farmers’ selected characteristics with their problem faced. The study was conducted in four villages of two unio...
作者:Md Shiduzzaman , Humyra Akhter , Mohammad Bashir Ahmed ...
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.19-25RALF
摘要:Vermicompost is very useful manure which is becoming popular day by day. However, its perception by the farmers is not yet assessed in the southwestern region of Bangladesh. The main objectives of this study were to determine the farmers’ perception of beneficial effects and...
作者:Fatema Ahmmed , Mirja Kaizer Ahmmed , Md Saifuddin Shah ...
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.127-135RALF
摘要:The present study was conducted to study in-vitro the antagonistic effect of Lactobacillus spp. against the pathogenic bacterial vibrio harveyi on shrimp. For this purpose, shrimp samples were collected from three different Ghers at Batiaghata upazilla, Khulna. Gills and intestin...
作者:Sa’adu Aliyu , Yahaya A Bashar , Aminu Abubakar ...
来源:[J].Research in Agriculture Livestock and Fisheries, 2018, Vol.5 (1), pp.33-42RALF
摘要:Three commercial broiler strains (Arbor-acre, Marshall and Hubbard) were placed under three dietary energy and crude protein levels of 2900 Kcal/kg (ME) - 22% CP, 3100 Kcal/kg (ME) - 23% CP, and 3300 Kcal/kg (ME) - 24% CP as low, medium and high energy levels at starter phase, re...

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