全部文献期刊会议图书|学者科研项目
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作者:Qian-Long Wang , Jie Li , Xing-De Li ...
来源:[J].Food Analytical Methods(IF 1.969), 2017, Vol.10 (5), pp.1500-1506Springer
摘要:The abusive use of 2,4-dichlorophenoxyacetic acid (2,4-D) was very common in the commercial production of bean sprouts. Herein, a simple and highly sensitive nano-SiO2-based ELISA method for residual 2,4-D detection was developed. The test depends on the direct competi...
作者:Xiao-Dong Sun , Hai-Long Wu , Zhi Liu ...
来源:[J].Food Analytical Methods(IF 1.969), 2019, Vol.12 (2), pp.381-393Springer
摘要:A rapid and sensitive analytical strategy combining high-performance liquid chromatography-diode array detection (HPLC-DAD) and chemometrics methods was developed for the determination of multi-class food additives in a variety of beverage samples. Different kinds of beverag...
作者:Setare Gorji , Pourya Biparva , Morteza Bahram ...
来源:[J].Food Analytical Methods(IF 1.969), 2019, Vol.12 (2), pp.394-408Springer
摘要:In this work, a rapid, simple, and environmentally friendly method has been proposed for direct supramolecular microextraction of four organophosphate insecticides (ethion, phosalone, diazinon, chlorpyrifos) and an isothiazolidine acaricide (hexythiazox) in agricultural prod...
作者:Jitlada Vichapong , Rodjana Burakham , Supalax Srijaranai
来源:[J].Food Analytical Methods(IF 1.969), 2017, Vol.10 (6), pp.1645-1652Springer
摘要:An air-agitated cloud-point extraction procedure (AACPE), which is a new generation of cloud-point extraction procedure, has been investigated for extraction and preconcentration of four heterocyclic amines (i.e., 2-Amino-3,4-dimethyl-3H-imidazo[4,5-f]quinoline (MeIQ), 2-Ami...
作者:B. Mazurek , M. Chmiel , B. Górecka
来源:[J].Food Analytical Methods(IF 1.969), 2017, Vol.10 (8), pp.2868-2880Springer
摘要:Oily seed extracts were used as research samples in Analytical Laboratory of Raw Materials and Plant Products. Supercritical carbon dioxide extraction on an industrial scale was used to prepare extracts from raw plant materials, usually berry seeds: blackcurrant, raspberry, straw...
作者:Fan Yang , Huan Wang , Juan Yang ...
来源:[J].Food Analytical Methods(IF 1.969), 2017, Vol.10 (11), pp.3687-3693Springer
摘要:Carminic acid (CA), a member of natural dyes, is well known for its good stability in a variety of foods such as candies, drinks, and fruits. However, it has never been authorized as a food additive in meat products. In order to detect CA with high sensitivity and specificit...
作者:Xiuping Dong , Yan Li , Yong Li ...
来源:[J].Food Analytical Methods(IF 1.969), 2017, Vol.10 (7), pp.2207-2216Springer
摘要:The purpose of this study was to develop and test the combination of nuclear magnetic resonance (NMR) and magnetic resonance imaging (MRI) method to assess the proton changes of sea cucumber body wall during low-temperature heating process. NMR relaxometry and MRI measuremen...
作者:Liming Zhang , Jie Cao , Limin Hao ...
来源:[J].Food Analytical Methods(IF 1.969), 2017, Vol.10 (7), pp.2143-2151Springer
摘要:In order to evaluate the quality of maca samples, 15 batches of maca hypocotyls from different geographical origins were analyzed by using HPLC and liquid chromatography tandem mass spectrometry (LC-MS). Their glucosinolates (GLs) were identified, profiled, and quantified. T...
作者:Snežana Filip , Branimir Pavlić , Senka Vidović ...
来源:[J].Food Analytical Methods(IF 1.969), 2017, Vol.10 (7), pp.2270-2280Springer
摘要:Microwave-assisted extraction (MAE) was optimized by response surface methodology in order to enhance the extraction of polyphenols from basil ( Ocimum basilicum L ). Box–Behnken experimental design on three levels and three variables was used for optimization. Influence of ...
作者:Estéfani M. C. de Matos , Lucila C. Ribeiro , Osmar D. Prestes ...
来源:[J].Food Analytical Methods(IF 1.969), 2019, Vol.12 (12), pp.2835-2844Springer
摘要:Many pesticides are used for pest control during oat production and storage, making necessary to employ multiclass methods for pesticide residue determination. In this work, an efficient QuEChERS method was established for multiresidue determination of 60 pesticides in oats ...

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