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作者:... David Joram R. Mendoza , Kevin Arbine M. Dalisay , Charisse T. Reyes
来源:[J].The Philippine Agricultural Scientist(IF 0.315), 2015, Vol.98 (4)
摘要:The betalain contents of red dragon fruit [Hylocereus polyrhizus (Weber) Britton & Rose], as determined by spectrophotometry, were 30.18 ± 3.01 mg per 100 g of fresh peel and 42.71 ± 2.48 mg per 100 g of fresh pulp. Thin-layer chromatographic analysis showed betacyanins as t...

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