全部文献期刊学位论文会议报纸专利标准年鉴图书|学者科研项目
中外文文献  中文文献  外文文献
作者:Li-Hsuan Huang , Hsin-Yun Chung , Hui-Min Su
来源:[J].BMC Cancer(IF 3.333), 2017, Vol.17 (1)Springer
摘要:Fatty acid synthase (FASN), the major enzyme in de novo fatty acid synthesis, is highly expressed in breast cancer and its expression is reduced by polyunsaturated fatty acids (PUFAs) in liver. We previously found a positive association between rat mammary tumor levels of the n-6...
作者:Hui-Min Su , Szu-Han Chen ...
来源:[J].Nutrients(IF 2.072), 2016, Vol.8 (12)DOAJ
摘要:We previously reported that bitter melon seed oil (BMSO) was an effective anti-steatosis and antiobesity agent. Since the major fatty acid α-eleostearic acid (α-ESA) in BMSO is a peroxisome proliferator-activated receptor α (PPARα) activator, the objective was to investigate...
作者:Hui-Min Su , Yu-Shun Lin ...
来源:[J].The Journal of Nutritional Biochemistry(IF 4.552), 2016, Vol.33, pp.28-35Elsevier
摘要:Abstract(#br)α-Eleostearic acid (α-ESA), or the cis -9, trans -11, trans -13 isomer of conjugated linolenic acid, is a special fatty acid present at high levels in bitter melon seed oil. The aim of this study was to examine the effect of α-ESA on hepatic lipid metabolism. Us...
作者:Hui-Min Su , Yi Cui ...
来源:[J].Lipids(IF 2.557), 2015, Vol.50 (10), pp.945-953Springer
摘要:Abstract(#br)Dietary fucoxanthin (FX), a carotenoid compound from brown algae, was found to increase docosahexaenoic acid (DHA, 22:6n-3) and arachidonic acid (ARA, 20:4n-6) in the liver of mice. DHA and ARA are known to be biosynthesized from the respective precursor α-linol...
作者:Hui-Feng Chen , Hui-Min Su
来源:[J].The Journal of Nutritional Biochemistry(IF 4.552), 2013, Vol.24 (1), pp.70-80Elsevier
摘要:Abstract(#br)Brain docosahexaenoic acid (DHA, 22:6n-3) accumulates rapidly during brain development and is essential for normal neurological function. The aim of this study was to evaluate whether brain development was the critical period in which DHA deficiency leads to dys...
作者:Hui-Min Su , Tzu-Wen Lai ...
来源:[J].Nutrition(IF 2.859), 2012, Vol.28 (7-8), pp.803-811Elsevier
摘要:Abstract(#br)Objective(#br)The aim of this study was to investigate the adipogenic effect of cis -9, trans -11, trans -13-conjugated linolenic acid ( c 9, t 11, t 13 - CLN), a fatty acid naturally present in bitter melon.(#br)Methods(#br)The 3T3-L1 murine preadipocyte cell l...
作者:Hui-Feng Chen , Hui-Min Su
来源:[J].The Journal of Nutritional Biochemistry(IF 4.552), 2012, Vol.23 (3), pp.299-305Elsevier
摘要:Abstract(#br)Docosahexaenoic acid (DHA) and arachidonic acid (AA) are the major polyunsaturated fatty acids (PUFA) in the neuronal membrane. Most DHA and AA accumulation in the brain occurs during the perinatal period via placenta and milk. This study examined whether maternal br...
作者:Hui-Min Su , J.Thomas Brenna
来源:[J].Analytical Biochemistry(IF 2.582), 1998, Vol.261 (1), pp.43-50Elsevier
摘要:Abstract(#br)We report here methods for simultaneous determination of in vitro desaturase activities using stable isotope tracers or using a nontracer method in place of radiotracers. Rat microsomal Δ 6 - and Δ 9 -desaturase activities were assayed using standard incubationm...
作者:Hui-Min Su , Pei-Hsuan Hsieh , Hui-Feng Chen
来源:[J].The Journal of Nutritional Biochemistry(IF 4.552), 2009, Vol.21 (11), pp.1033-1037Elsevier
摘要:Abstract(#br)The timing of dietary fat intake may modify breast cancer risk. In addition, n-3 fatty acids reduce, and n-6 fatty acids increase, the risk of breast cancer and a maternal high n-6 fat diet results in a greater risk of breast cancer in the female offspring. We hypoth...

我们正在为您处理中,这可能需要一些时间,请稍等。

资源合作:cnki.scholar@cnki.net, +86-10-82896619   意见反馈:scholar@cnki.net

×