全部文献期刊学位论文会议报纸专利标准年鉴图书|学者科研项目
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作者:Alexandra García-Castro , Hermann Restrepo-Díaz
来源:[J].Chilean Journal of Agricultural Research(IF 0.553), 2013, Vol.73 (2), pp.154-159DOAJ
摘要:The negative impact of N over-fertilization has acquired importance in rose (Rosa spp.) growers in Colombia. The nitrification inhibitor 3,4-dimethylpyrazole phosphate (DMPP) has been considered a valuable alternative to diminish the N losses by leaching and to enable more effici...
作者:Augusto Ramírez-Godoy , Gina Puentes-Peréz , Hermann Restrepo-Díaz
来源:[J].Crop Protection(IF 1.303), 2018, Vol.109, pp.62-71Elsevier
摘要:Abstract(#br)Diaphorina citri Kuwuyama is one of the main concerns of citrus growers in the tropics because it is the pest responsible for transmitting citrus greening. The use of biorational insecticides has gained importance as an alternative for the control of arthropod p...
作者:Cristhian Camilo Chavez-Arias , Gustavo Adolfo Ligarreto-Moreno , Hermann Restrepo-Díaz
来源:[J].Environmental and Experimental Botany(IF 2.578), 2018Elsevier
摘要:Abstract(#br)Two separated experiments were conducted to study the effect of various exposure periods of heat stress and the interaction of four common bean cultivars at different daytime temperatures. In the first experiment, 'Cerinza' plants were subjected to four periods ...
作者:Nixon Flórez-Velasco , Helbert E. Balaguera-López , Hermann Restrepo-Díaz
来源:[J].Scientia Horticulturae(IF 1.396), 2015, Vol.186, pp.154-162Elsevier
摘要:Abstract(#br)Lulo is an Andean fruit commonly cultivated in Colombia where it is common to find prolonged waterlogging periods due to the rainfall. An experiment involving lulo plants grown under two N fertilization levels (10 and 110 mg N L H 2 O −1 ) was conducted under gr...
作者:Alexandra García-Castro , Hermann Restrepo-Díaz , Victor J. Floréz-Roncancio
来源:[J].Communications in Soil Science and Plant Analysis(IF 0.42), 2013, Vol.44 (10), pp.1557-1569Taylor & Francis
摘要:A greenhouse experiment was conducted for 130 days to assess the effect of application of uncoated urea (UA) and 3,4-dimethylpyrazole phosphate–coated urea (UDMPP) on mineral nitrogen (N) content [ammonium (NH4+)-N and nitrate (NO3−...
作者:Oscar Alvarado-Sanabria , Gabriel Garcés-Varón , Hermann Restrepo-Díaz
来源:[J].Journal of Stress Physiology & Biochemistry, 2017, Vol.13 (1), pp.35-43DOAJ
摘要:Night temperatures have shown an increase in rice-growing regions due to climate change in Colombia in recent years, causing a reduction in grain yield. The objective of this research was to study the effect of four different periods of exposure to two night temperatures (24...
作者:... Alexandra García-Castro , Yuly Marcela Sotelo-Cuitiva , Hermann Restrepo-Díaz
来源:[J].American Journal of Plant Sciences, 2011, Vol.02 (03), pp.354-358Scientific Research Publishing
摘要:The effect of foliar applications of a kaolin clay particle film (Surround WP) on leaf temperature (Tlf), chlorophyll fluorescence (Fv/Fm), shoot length, production and water relations in well-irrigated and water-stressed rose cut plants (Rose spp) were studied during ten we...
作者:Cristhian C. Chávez-Arias , Sandra Gómez-Caro , Hermann Restrepo-Díaz
来源:[J].Agronomy, 2019, Vol.9 (5)MDPI
摘要:Cape gooseberry has coped with abiotic and biotic stresses such as prolonged waterlogging periods and vascular wilt in recent years. The aim of this study was to evaluate the influence of four waterlogging periods on stomatal conductance (gs), leaf water potential (Ψwf), pla...
作者:Oscar Alvarado-Sanabria , Gabriel Garcés-Varón , Hermann Restrepo-Díaz
来源:[J].Журнал стресс-физиологии и биохимии, 2017, Vol.13 (1), pp.35-43JSPB
摘要:Night temperatures have shown an increase in rice-growing regions due to climate change in Colombia in recent years, causing a reduction in grain yield. The objective of this research was to study the effect of four different periods of exposure to two night temperatures (24...
作者:Hermann Restrepo-Díaz , Juan Carlos Melgar , Leonardo Lombardini
来源:[J].Agron. colomb., 2010, Vol.28 (1)SciELO
摘要:Horticultural crops include a wide range of commodities, such as fruits and vegetables, that are highly valuable for humanity. They are extensively grown worldwide, and their production can be described as an open and highly complex system affected by many factors, among which we...

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