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作者:... Yanan Wang , Henglin Cui , Helong Jiang
来源:[J].Antonie van Leeuwenhoek(IF 2.072), 2017, Vol.110 (9), pp.1169-1177
摘要:A bacterial strain, TH1-2T, was isolated from cyanobacterial aggregates in the eutrophic Lake Taihu, Jiangsu Province, China. Cells were observed to be Gram-negative, slightly curved and rod-shaped. Optimal growth was obtained at pH 7.0 (range 5.5–8.5) and 30 °C (...
作者:... Mengqin Zhao , Henglin Cui , Li Yuan
来源:[J].Journal of the Science of Food and Agriculture(IF 1.759), 2017, Vol.97 (5), pp.1412-1419
摘要:Abstract(#br)BACKGROUND(#br)Because proteases play an important role in the fermentation of fish sauce, the purification and characterisation of an extracellular protease from the halophilic archaeon Halogranum rubrum was investigated.(#br)RESULTS(#br)The molecular mass of t...
作者:... Ying Dong , Ying Zhu , Henglin Cui
来源:[J].Current Microbiology(IF 1.52), 2013, Vol.66 (4), pp.398-405
摘要:Abstract(#br)Zhenjiang Yao meat is a traditional variety of cooked marinated and jellied pork food in China. It is usually stored refrigerated to prevent gelatine liquefaction. Our understanding of the bacterial populations found in Zhenjiang Yao meat is limited. This study was d...
作者:Henglin Cui , Yonghui Zeng ...
来源:[J].International Journal of Systematic and Evolutionary Microbiology(IF 2.112), 2018, Vol.68 (3), pp.730-735
摘要:A bacterial strain, designated TH057T, was isolated from cyanobacterial aggregates in a eutrophic lake in China. Cells were observed to be slightly curved, rod-shaped, capsule-forming and stained Gram-negative. Optimal growth was obtained at pH 7.0 (range: pH 5–9) and 30 °C ...
作者:Henglin Cui , Yonghui Zeng ...
来源:[J].International Journal of Systematic and Evolutionary Microbiology(IF 2.112), 2018, Vol.68 (2), pp.507-512
摘要:A bacterial strain, 1-14T, was isolated from cyanobacterial aggregates in a eutrophic lake, Taihu Lake, China. Cells were observed to be slightly curved, rod-shaped, aerobic and Gram-stain-negative. Optimal growth occurred at pH 7.0 (range: 5.0–9.0), 28 °C (range: 20–32...
作者:... Yanan Wang , Henglin Cui , Helong Jiang
来源:[J].International Journal of Systematic and Evolutionary Microbiology(IF 2.112), 2018, Vol.68 (4), pp.1279-1284
摘要:A Gram-reaction-negative, aerobic, non-flagellated, non-gliding, rod-shaped and yellow-pigmented bacterium, designated strain TH021T, was isolated from cyanobacterial aggregates in a eutrophic lake, Taihu Lake, China. Optimal growth occurred at pH 7.0 (range: 5.0–10.0), 28 °...

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