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作者:Hanne Gro Olsen , Tim Martin Knutsen ...
来源:[J].Genetics Selection Evolution, 2017, Vol.49 (1)
摘要:Bovine milk is widely regarded as a nutritious food source for humans, although the effects of individual fatty acids on human health is a subject of debate. Based on the assumption that genomic selection offers potential to improve milk fat composition, there is strong interest ...
作者:Hanne Gro Olsen , Valeria Tafintseva ...
来源:[J].Scientific Reports(IF 2.927), 2018, Vol.8 (1), pp.1146-55
摘要:Abstract(#br)The relative abundance of specific fatty acids in milk can be important for consumer health and manufacturing properties of dairy products. Understanding of genes controlling milk fat synthesis may contribute to the development of dairy products with high quality and...
作者:Hanne Gro Olsen , Tim Martin Knutsen ...
来源:[J].Genetics Selection Evolution, 2016, Vol.48 (1)
摘要:Abstract(#br) Background(#br)Clinical mastitis is an inflammation of the mammary gland and causes significant costs to dairy production. It is unfavourably genetically correlated to milk production, and, thus, knowledge of the mechanisms that underlie these traits would be valuab...
作者:Hanne Gro Olsen , Luis Gomez-Raya ...
来源:[J].Mammalian Genome(IF 2.419), 2001, Vol.12 (11), pp.837-842
摘要:Abstract.(#br) Norway has a field recording system for dairy cattle that includes recording of all veterinary treatments on an individual animal basis from 1978 onwards. Application of these data in a genome search for quantitative trait loci (QTL) verified genome-wise significan...

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