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作者:S. Hiroki , E. Garnevska , S. McLaren
来源:[J].Journal of Agricultural and Environmental Ethics(IF 1.296), 2016, Vol.29 (3), pp.479-505
摘要:Abstract(#br)Local food is a popular subject among consumers, as well as food producers, distributors, policymakers and researchers in many countries. Previous research has identified that the definition of local food varies by context, and from country to country. The literature...

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