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作者:D. A. Aina , L. S. Beukes
来源:[J].Waste and Biomass Valorization, 2020, Vol.11 (3), pp.781-791
摘要:Abstract(#br)The involvement of enzymes in green nanotechnology is rapidly developing and has continued to blossom in recent times. The present study examines the use of fungal xylanases from Aspergillus niger L3 (NEA) and Trichoderma longibrachiatum L2 (TEA) to biosynthesiz...
作者:... J. K. Oloke , D. A. Aina , T. C. Bora
来源:[J].Journal of Microbiology, Biotechnology and Food Sciences, 2014, Vol.vol. 3 (no. 4), pp.289-294
摘要:The nutrient compositions (dry matter, moisture content, ash content, fat content, crude fibre, total carbohydrate and crude protein), antioxidant and yielding potential of Pleurotus pulmonarius (LAU 09), P. cornucopiae (NE 02), P. sapidus (NE 07) and P. ostreatus (LAU 10) w...
作者:D. A. Aina , O. M. Olowe
来源:[J].Journal of Advances in Biology & Biotechnology, 2017, pp.1-8
摘要:Responses of Morphological and Yield Components of Pepper in Treatments of Glomus deserticola Trappe, Bloss & J. A. Menge, Pleurotus pulmonarius (Fr.) Quél. compost and Poultry Manure The response of five varieties of pepper was investigated at the research farm of the Depar...

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