全部文献期刊学位论文会议报纸专利标准年鉴图书|学者科研项目
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作者:Cristiane Franco Codevilla , Tamara dos Santos Castilhos , Ana Maria Bergold
来源:[J].Brazilian Journal of Pharmaceutical Sciences(IF 0.373), 2013, Vol.49 (1), pp.1-11DOAJ
摘要:The introduction of oral phosphodiesterase type 5 inhibitor therapy in 1998 revolutionized the treatment of erectile dysfunction. Erectile dysfunction is the most common sexual problem in men. It often has a profound effect on intimate relationships and quality of life. The ...
作者:Cristiane Franco Codevilla , Cassandra de Deus ...
来源:[J].Food Research International(IF 3.005), 2019, Vol.125Elsevier
摘要:Abstract(#br)The aim of this study was to develop and evaluate the physicochemical and antioxidant stability of nanoemulsions containing a Physalis peruviana calyx extract (CPp-NE) and free extracts under different storage conditions (7 and 25 °C) and with absence or inciden...
作者:Cristiane Franco Codevilla , Alexandre José Cichoski ...
来源:[J].Food Research International(IF 3.005), 2020, Vol.130Elsevier
摘要:Abstract(#br)The aim of this study was to investigate the influence of hi-maize, inulin, and rice bran in the survival of Lactobacillus acidophilus LA-5 in pectin microparticles obtained by internal gelation and subjected to freeze-drying. For this, the development of a matr...
作者:Cristiane Franco Codevilla , Eduardo Jacob-Lopes ...
来源:[J].LWT - Food Science and Technology(IF 2.546), 2017, Vol.76, pp.216-221Elsevier
摘要:Abstract(#br)Emulsification/internal gelation is an encapsulation technique with great potential for protection of probiotics for use in food products. In this study, microparticles containing Bifidobacterium BB-12 produced by emulsification using sodium alginate as wall mat...
作者:Cristiane Franco Codevilla , Eduardo Jacob-Lopes ...
来源:[J].LWT - Food Science and Technology(IF 2.546), 2017, Vol.76, pp.216-221Elsevier
摘要:Abstract(#br)Emulsification/internal gelation is an encapsulation technique with great potential for protection of probiotics for use in food products. In this study, microparticles containing Bifidobacterium BB-12 produced by emulsification using sodium alginate as wall mat...
作者:Cristiane Franco Codevilla , Alexandre José Cichoski ...
来源:[J].LWT(IF 2.546), 2018, Vol.90, pp.412-417Elsevier
摘要:Abstract(#br)Microcapsules containing B. lactis were produced by complex coacervation in gelatin and gum Arabic followed by freeze drying and characterized by optical microscopy and scanning electron microscopy, as well as the resistance of probiotics to the in-vitro release...
作者:Cristiane Franco Codevilla , Liberato Brum ...
来源:[J].Journal of Liquid Chromatography & Related Technologies(IF 0.565), 2004, Vol.27 (17), pp.2689-2698Taylor & Francis
摘要:Abstract(#br)Granulocyte colony‐stimulating factor (G‐CSF) is a hematopoietic cytokine produced by recombinant DNA technology and used clinically to treat neutropenia. An isocratic high performance liquid chromatography procedure was developed for the assay of filgrastim in ...
作者:Cristiane Franco Codevilla , Leonardo Meneghini
来源:[J].Brazilian Journal of Pharmaceutical Sciences, 2015, Vol.51 (2), pp.349-360DOAJ
摘要:Three methods are proposed for the quantitative determination of raloxifene hydrochloride in pharmaceutical dosage form: ultraviolet method (UV) high performance liquid chromatography (HPLC) and micellar capillary electrophoresis (MEKC). These methods were developed and vali...
作者:Cristiane Franco Codevilla , Clarice Madalena Bueno Rolim
来源:[J].Current Pharmaceutical Analysis(IF 1.333), 2018, Vol.14 (4), pp.405-411Bentham
摘要:Background: Daptomycin (DPT) is the first lipopeptide antibiotic available for commercialization,approved by FDA in 2003 and not included in any official compendia. Introduction: A simple capillary zone electrophoresis method (CZE) to assay DPT injection was developedaccordi...

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