全部文献期刊学位论文会议报纸专利标准年鉴图书|学者科研项目
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作者:Yujie Zhong , Jie Wang , Zhenyu Yuan ...
来源:[J].Colloids and Surfaces B: Biointerfaces(IF 3.554), 2019, Vol.179, pp.462-469Elsevier
摘要:... Herein, inspired by mussel adhesive protein, a series of dopamine modified carboxymethyl cellulose (CMC-DA) hydrogels were prepared in situ using enzymatic crosslinking in the presence of horseradish peroxidase (HRP) and H 2 O 2 . The biomimetic CMC-DA hydrogel exhibited abou...
作者:Buguang Zhou , Ping Wang , Li Cui ...
来源:[J].Applied Biochemistry and Biotechnology(IF 1.893), 2017, Vol.182 (4), pp.1548-1563Springer
摘要:... In the present work, self-crosslinking of fibroin molecules was carried out using the hydrogen peroxide (H2O2)-horseradish peroxidase system, followed by preparation of the fibroin membranes, aiming at improving the mechanical property of fibroin-based m...
作者:Elaheh Jooybar , Mohammad J. Abdekhodaie , Abbas Mousavi ...
来源:[J].European Polymer Journal(IF 2.562), 2019, Vol.115, pp.234-243Elsevier
摘要:Abstract(#br)In this study, a novel biodegradable hyaluronic acid (HA) based microgel were prepared via enzymatic crosslinking of tyramine conjugated HA (HA-TA) in an inverse microemulsion. HA-TA microdroplets were crosslinked within a few seconds in the presence of horseradi...
作者:Kaixuan Ren , Chaoliang He , Chunsheng Xiao ...
来源:[J].Biomaterials(IF 7.604), 2015, Vol.51, pp.238-249Elsevier
摘要:... Injectable hydrogels based on the glycopolypeptide were developed through enzymatic crosslinking reaction in the presence of horseradish peroxidase (HRP) and hydrogen peroxide (H 2 O 2 ). The physicochemical properties of the hydrogels, such as gelation time, storage mod...
作者:Kaixuan Ren , Chaoliang He , Chunsheng Xiao ...
来源:[J].Biomaterials(IF 7.604), 2015, Vol.51, pp.238-249Elsevier
摘要:... Injectable hydrogels based on the glycopolypeptide were developed through enzymatic crosslinking reaction in the presence of horseradish peroxidase (HRP) and hydrogen peroxide (H 2 O 2 ). The physicochemical properties of the hydrogels, such as gelation time, storage mod...
作者:Rong Jin , Christine Hiemstra , Zhiyuan Zhong ...
来源:[J].Biomaterials(IF 7.604), 2007, Vol.28 (18), pp.2791-2800Elsevier
摘要:Abstract(#br)Dextran hydrogels were formed in situ by enzymatic crosslinking of dextran-tyramine conjugates and their mechanical, swelling and degradation properties were evaluated. Two types of dextran–tyramine conjugates ( M n,dextran =14 k, M w / M n =1.45), i.e. dext...
作者:Kajsa Markstedt , Wenyang Xu , Jun Liu ...
来源:[J].Carbohydrate Polymers(IF 3.479), 2017, Vol.157, pp.1349-1357Elsevier
摘要:... Gel formation was induced by enzymatic crosslinking at the addition of horse radish peroxidase and hydrogen peroxide to the modified GGMs. The degree of substitution determined the hydrogels final properties, and was varied by TEMPO oxidation of GGM to a degree of oxidation f...
作者:Silvia P Canelón , Joseph M Wallace
来源:[J].PLoS ONE(IF 3.73), 2017, Vol.11 (11)DOAJ
摘要:... This fibrillar structure is stabilized by enzymatic crosslinks initiated by lysyl oxidase (LOX), a step which can be disrupted using β-aminopropionitrile (BAPN). Murine in vivo studies have confirmed effects of BAPN on collagen nanostructure and the objective of this stu...
作者:J. M. Gonzalez , D. D. Johnson , M. A. Elzo ...
来源:[J].Animal Biotechnology(IF 0.882), 2014, Vol.25 (3), pp.165-178Taylor & Francis
摘要:The objective of the study was to examine the effect of Brahman genetics on collagen enzymatic crosslinking gene expression and meat tenderness. Steers were randomly selected to represent a high percentage Brahman genetics (n = 13), Half-Blood genetics (n = 13), Brangus genetics ...
作者:Volodymyr Kuzmenko , Daniel Hägg , Guillermo Toriz ...
来源:[J].Carbohydrate Polymers(IF 3.479), 2014, Vol.102, pp.862-868Elsevier
摘要:... After that, the gelation process was enabled by enzymatic crosslinking of the phenol-containing TA-xylan conjugate. Exhibiting an exponential increase in the storage modulus, a 3D gel network was formed in about 20 s. The designed gel showed extensive swelling and retained it...

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