全部文献期刊会议图书|学者科研项目
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作者:Jenna E. Forsyth , Syeda Nurunnahar , Sheikh Shariful Islam ...
来源:[J].Environmental Research(IF 3.238), 2019, Vol.179 (Pt A)
摘要:... Previous studies have implicated turmeric as a source of lead (Pb) exposure due to the addition of lead chromate (PbCrO 4 ), a yellow pigment used to enhance brightness. We aimed to assess the practice of adding yellow pigments to turmeric and producer- consumer- and regula...
作者:C. Michael White , Vinay Pasupuleti , Yuani M. Roman ...
来源:[J].Pharmacological Research(IF 4.346), 2019, Vol.146
摘要:Abstract(#br)Turmeric extract or active component curcumin may have anti-inflammatory effects in people with chronic inflammatory diseases. The effect of turmeric or curcumin on a wide range of inflammatory markers has not been evaluated in a systematic review. We performed a sys...
作者:Mingyue Li , Grace Gar-Lee Yue , Stephen Kwok-Wing Tsui ...
来源:[J].Phytomedicine(IF 2.972), 2018
摘要:Abstract(#br)Background(#br): Curcumin, a well-studied component in turmeric, exhibits potent antitumor effects in colorectal cancer. Previous studies showed that turmerones raised the accumulation of curcumin inside colonic cells, and curcumin present in turmeric ethanolic extr...
作者:Kuanglin Chao , Sagar Dhakal , Walter F. Schmidt ...
来源:[J].Food Chemistry(IF 3.334), 2020
摘要:... This study used Raman imaging and FT-IR spectroscopy to detect Sudan Red and white turmeric adulteration in turmeric powder. While Sudan Red Raman spectral peaks were identifiable in turmeric-Sudan Red samples, Sudan Red false positive detection was observed in binary Raman i...
作者:Ashavani Kumar , Vijay Luxmi
来源:[J].Materials Letters(IF 2.224), 2020, Vol.262
摘要:... In this article, preparation of turmeric roots powder via a straight forward green process to obtain an eco-friendly photo-catalyst is reported. No precursor chemical was used for the preparation. Morphology, composition (elements present) and optical properties of the obtai...
作者:Hee Soon Shin , Hye-Jeong See , Sun Young Jung ...
来源:[J].Journal of Ethnopharmacology(IF 2.755), 2015, Vol.175, pp.21-29
摘要:Abstract(#br)Ethnopharmacological relevance(#br)Turmeric ( Curcuma longa ) has traditionally been used to treat pain, fever, allergic and inflammatory diseases such as bronchitis, arthritis, and dermatitis. In particular, turmeric and its active component, curcumin, were effectiv...
作者:Bianca C. Maniglia , Delia R. Tapia-Blácido
来源:[J].International Journal of Biological Macromolecules(IF 2.596), 2018
摘要:Abstract(#br)The dye extraction from turmeric rhizomes ( Curcuma longa L.) is generated a residue with high starch content that in nature does not form film. Therefore, we decided evaluate how mechanical treatment (ball or cryogenic mill) and chemical treatment with alkali (...
作者:Sung Jin Park , Coralia V. Garcia , Gye Hwa Shin ...
来源:[J].Food Chemistry(IF 3.334), 2018, Vol.251, pp.51-57
摘要:Abstract(#br)Turmeric contains curcumin and its analogues, which show anticancer and antiinflammatory effects; however, curcuminoids are lipophilic and are poorly absorbed by the human body. Nanostructured lipid carriers for encapsulating whole turmeric powder were successfully...
作者:Zeynep Kalaycıoğlu , Emrah Torlak , Gülşen Akın-Evingür ...
来源:[J].International Journal of Biological Macromolecules(IF 2.596), 2017, Vol.101, pp.882-888
摘要:Abstract(#br)In this study, the effects of turmeric extract incorporation on the antibacterial and physical properties of the chitosan films were evaluated. Turmeric containing chitosan-based film was produced with casting procedure and cross-linked with sodium sulfate. Mechanica...
作者:Linda Saxe Einbond , Fabiana Manservisi , Hsan-au Wu ...
来源:[J].Pharmacological Research(IF 4.346), 2018, Vol.132, pp.176-187
摘要:Abstract(#br)The spice turmeric ( Curcuma longa L.) has a long history of use as an anti-inflammatory agent. The active component curcumin induces a variety of diverse biological effects and forms a series of degradation and metabolic products in vivo . Our hypothesis is that...

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