全部文献期刊学位论文会议报纸专利标准年鉴图书|学者科研项目
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作者:Gabriele Gäbler , Michaela Coenen , Deborah Lycett ...
来源:[J].Clinical Nutrition(IF 3.298), 2019, Vol.38 (2), pp.791-799Elsevier
摘要:... Nutrition and dietetics plays an important part within the interdisciplinary team in many health conditions. In order to work more effectively as an interdisciplinary team, a common terminology is needed. This study investigates which categories of the ICF-Dietetics are ...
作者:Francisco de Assis Guedes de Vasconcelos
来源:[J].Revista de Nutrição(IF 0.28), 2010, Vol.23 (6), pp.935-945DOAJ
摘要:...In the world scenario, the emergence of nutrition science was a phenomenon characteristic of the early Twentieth Century. In Brazil, its emergence occurred in the health sciences area (or life sciences) and was characterized, at first, as a science of biological nature. Thi...
作者:Narges Jani , Ammar Hassanzadeh Keshteli , Payam Kabiri ...
来源:[J].Journal of Research in Medical Sciences(IF 0.684), 2012, Vol.17 (2), pp.128-132DOAJ
摘要:Background and Aim: This study was performed to evaluate the impact factors (IFs) and total citations of ISI-indexed nutrition journals in a 10-year period from 1999 to 2008 in order to assess the quality of nutrition journals. Materials and Methods: For this retrospective stu...
作者:Tetyana Rocks , Fiona Pelly , Gary Slater ...
来源:[J].Nutrition & Dietetics(IF 0.671), 2017, Vol.74 (4), pp.381-387Wiley
摘要:... however, the prevalence amongst Australian undergraduate students studying degrees with a focus on nutrition is uncertain. The aims of this study were to: (i) assess eating attitudes and behaviours of students enrolled in nutrition and dietetics, (ii) compare those to studen...
作者:Susan Saffel-Shrier , Mary Ann Johnson , Sarah L. Francis
来源:[J].Journal of Nutrition Education and Behavior(IF 1.549), 2019, Vol.51 (7), pp.781-797Elsevier
摘要:Abstract(#br)Given the increasing number and diversity of older adults and the transformation of health care services in the United States, it is the position of the Academy of Nutrition and Dietetics and the Society for Nutrition Education and Behavior that all older adults...
作者:Judith Maher , Fiona Pelly , Elizabeth Swanepoel ...
来源:[J].Nutrition & Dietetics(IF 0.671), 2015, Vol.72 (2), pp.156-162Wiley
摘要:Abstract(#br)Aim(#br)The aim of the present study was to explore the student perception of competency development in nutrition and dietetics and the perceived impact of pre‐placement preparation, the clinical placement learning environment, learning exposures and supervision...
作者:Waleed M Sweileh , Samah W Al-Jabi , Ansam F Sawalha ...
来源:[J].SpringerPlus, 2014, Vol.3 (1), pp.1-7Springer
摘要:Abstract(#br)Reducing nutrition-related health problems in Arab countries requires an understanding of the performance of Arab countries in the field of nutrition and dietetics research. Assessment of research activity from a particular country or region could be achieved thr...
作者:José Manuel González‐Sancho , Aurora Sánchez‐Pacheco , Marina Lasa ...
来源:[J].Biochemistry and Molecular Biology Education(IF 0.702), 2013, Vol.41 (3), pp.131-138Wiley
摘要:... Specifically, we describe the use of active learning methodologies to teach metabolism to students of nutrition and dietetics during the first year of their professional training in a 4‐year undergraduate degree (Bachelor of Human Nutrition and Dietetics). In the new c...
作者:D. Koteski , L. Matthews , K. Buzby
来源:[J].Journal of the American Dietetic Association(IF 3.797), 1997, Vol.97 (9), pp.A105-A105Elsevier
摘要:Abstract(#br)LEARNING OUTCOME : To introduce and promote careers in nutrition and dietetics to urban high school and returning students.(#br)Despite an enrollment that is over seventy percent minority in the Philadelphia public schools, the number of minority students in diet...
作者:Pamela S. Kent , Maureen P. McCarthy , Jerrilynn D. Burrowes ...
来源:[J].Journal of Renal Nutrition(IF 1.75), 2014, Vol.24 (5), pp.275-285.e45Elsevier
摘要:... Nutrition management of patients with CKD requires early disease recognition, appropriate interpretation of the markers and stages of CKD, and collaboration with other health care practitioners. Better management of CKD can slow its progression, prevent metabolic complication...

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