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作者:Wuxing Huang , Cong Ren ...
来源:[J].Journal of Education and Praxis Research, 2016, Vol.2 (1), pp.7-10凯莱·尼尔森出版社
摘要:Tobacco major is specially designed by the country for its distinct industry and characteristics. Food Biochemistry is one of the basic courses of tobacco major. Under current conditions lacking of teaching materials with specialty characteristics, in order to enhance the pe...

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