农业与生物科学国际研究中心
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图书
作者:Souza, A. P. de O. , Molento, C. F. M.
来源:[J].CAB Reviews, 2018, Vol.13 (001)CABI
摘要:This study aimed to propose general guidelines for an animal welfare (AW) management system based on the hazard analysis and critical control point (HACCP) to develop an AW strategy appropriate for individual organizations of the animal food chain. Main adaptations for steps with...

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