农业与生物科学国际研究中心
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作者:Cavalli, L. S. , Marques, F. B. , Watterson, A.
来源:[J].CAB Reviews, 2019, Vol.14 (047)CABI
摘要:Health, safety and injury prevention actions should be prioritized in aquaculture, where workers are exposed to a wide range of risks. This paper is based on a scoping report by a group of international experts, funded by the Food and Agriculture Organization (FAO) and administer...

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