朱利叶斯库恩研究所
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作者:Muna Ali Abdalla , Karl H. Mühling
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:Plant-derived sulfur-containing secondary metabolites constitute a small group of low-molecular weight natural products, which play a vital role in plant-pest interactions in numerous plant families andrepresent major defense molecules in the Asteraceae, Alliaceae, and Brassicace...
作者:Jutta Papenbrock
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:This year we want to celebrate the 100th birthday of our journal, which was first published as Angewandte Botanik (= Applied Botany) in 1919.It started as journal for members of the “Vereinigung für Angewandte Botanik (German Society for Applied Botany)” only. On a mont...
作者:Hartwig Schulz , Heike Riegler
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:Otto Appel (1867-1952) is best known for his research in the field of phytopathology, in particular for his discoveries on bacterial and fungal diseases of crops such as potato and cereals. His work ranged from fundamental research, like the discovery and description of path...
作者:Imke Hutter , Carolin Schneider
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:Since the first experiments of Gottlieb Haberlandt (1854-1945) in the early 1900 on the in vitro cultivation of plant tissue, the fields of application have expanded from research of plant physiology to applications in breeding, molecular and microbiology and it became also ...
作者:Dirk Selmar , Maik Kleinwächter
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:Subsequent to a short chronicle of the history of applied research in plant biology in Germany, the relevance of modern Applied Botany is illustrated by three relevant post-harvest processes. The metabolic reactions that play a key role in the determination of quality of the rela...
作者:Oluwatosin Abdulsalam , Erika Kothe , Katrin Krause
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:Interactions of plants with fungi are of imminent importance to crop production and thus for human nutrition. However, interactions range from pathogenic fungi, e.g. cereal rusts, to beneficial interactions with plant growth promotion through soil, endophytic or mycorrhizal fungi...
作者:Wolfgang Kreis
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:The initiation of callus cultures and in vitro cultivation of plant cells, even in large bioreactors, has become a routine task. Despite the fact, that permanent cell and organ cultures can produce a whole range of small natural compounds (SNAPs) used in medicine, only a few...
作者:Jan Philpp Schuchardt , Andreas Hahn , Theresa Greupner ...
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:Watercress, Nasturtium officinale R. Br., is a native water or semiaquatic plant that has a high nutrient density. Physiologically relevant are the various glucosinolates, which possess positive health effects in form of their thio- and isothiocyanates. In an interdisciplinary pr...
作者:Georg Langenkämper , Christian Zörb
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:The unique baking properties of wheat have contributed to the large variety of food products made of wheat. Wheat products are immensely popular, which is reflected in their ubiquitous consumption. Concerning wheat quality, a main challenge for intense growing strategies is to ad...
作者:Adele Muscolo , Maria Rosaria Panuccio , Zhair Zhair ...
来源:[J].Journal of Applied Botany and Food Quality(IF 0.34), 2019, Vol.92JKI
摘要:In the current agricultural model, the increasing soil salinity, especially in arid and semiarid regions, causes environmental and economic losses. Inoculation of plant with growth-promoting rhizobacteria (PGPR) can be a sustainable strategy to increase plant abiotic stress toler...

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